recipe of Julie L.
1 pkg. 9x13 sized Brownie Mix (plus ingredients for mix)
1 box chocolate pudding (plus 2 cups of milk)
1 tub of cool whip
1 8oz bag of Heath Toffee & Chocolate Bits (next to the chocolate chips)
Cook brownies according to package. Make the pudding and refrigerate. Cut the brownies into bite sized to medium sized pieces. Take a large bowl (or deep pan) and put half of the brownies in the bottom. Layer half the pudding and half the cool whip. Sprinkle half the toffee bits. Repeat layers. Refrigerate until ready to serve.