Sunday, February 8, 2009

Ramen Broccoil Soup

This soup is very easy and great if you need something super quick. My kids eat it without any complaints so that is the best part about it for me. :)

5 cups water
1 package (16 ounces) frozen broccoli cuts
2 packages (3 ounces each) chicken ramen noodles
1/4 teaspoon garlic powder
3 slices process American cheese, torn into strips

In a large saucepan, bring water to a boil. Add broccoli; return to a boil. Reduce heat; cover and simmer for 3 minutes. Return to a boil. Break noodles into small pieces; add to water. Cook 3 minutes longer, stirring occasionally. Remove from the heat. Stir in contents of seasoning packets from the noodles, garlic powder and cheese, stirring until cheese is melted. Serve immediately. Yield: 7 servings.

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