Cook 1lb. spaghetti noodles according to package directions. Do not overcook. Drain and rinse well with cold water.
Add: 8oz. Italian dressing
1/8-1/4 c. red wine vinegar
1/3-1/2 bottle of small "Salad Supreme" seasoning. (Can be found in spice section)
Add in chopped veggies of your choice (example: carrots, green pepper, broccoli, red onion, cucumber, zucchini, etc.)
Stir all together. Chill until ready to serve. Great for summer get togethers. This recipe makes a lot! Be ready to share.
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